Abdullah Saeed throws elaborate cannabis dinner parties with notable chefs preparing multi-course infused meals.
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David Reynolds traces the legacy of the Great War across 100 years and 10 different countries, examining how the war haunted a generation and shaped the peace that followed.
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An examination of how America’s changing style through the decades has mirrored the political, social, and economic climate of the time. Using archival footage and interviews with fashion experts and cultural figures, the series highlights the most iconic moments from fashion and pop culture, giving audiences a front row seat to the runway of American history.
The waters bordering the Arabian Peninsula are home to a host of unique marine animals: from predators like zebra sharks and giant stingrays, to camouflage kings like the cuttlefish and sea horse, to occasional visitors like the migrating whale shark and hawksbill turtle. Wade into this little-seen world of ocean oddities.
Four professional bakers leave their modern businesses behind to bake their way through the Victorian era. They set up shop in 1837, when their trade was vital to the survival of the nation.
What would you do if you were confronted with death? What gives someone the strength to survive? Is it luck, chance, instinct? In a stripped-down, simple-yet-cinematic interview style, “I Survived…” allows survivors to explain, in their own words, how they overcame unbelievable circumstances — offering insight into what got them through the experience that changed their lives forever.
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A non-fiction investigative series of murder cases told through the personal experience of retired detective, Lieutenant Joe Kenda. Through re-enactments, discussions with investigation teams, and interviews with victims’ families and other involved persons, the show highlights Kenda’s successes with his 400 homicide case history and 92 percent solution rate.
Francis and Kaiora Tipene are the passionate proprietors of Tipene Funerals. This is a unique opportunity to look behind the scenes of their business and into this little-explored but vital service, where our culture’s last taboo is being addressed with dignity and aroha.
Relaxed, inspiring and as mouthwatering as ever, Nigella Lawson’s latest series shows us that what – and how – we cook really can make us feel better and more alive. Packed with new recipes and tips designed to make our lives easier, Nigella proves that whatever the occasion, food, in the eating and the making, should always be pleasurable.
A Vicar’s Life goes behind the scenes of the lives of country vicars at the heart of the rural community in the stunning Herefordshire countryside. From opening fêtes to marrying local couples, vicars are knitted into the fabric of country life, acting as a pillar of support in times of crisis and personal sorrow.
Each episode features stories from across the county giving a closer perspective on rural life, as seen through the eyes of the church. Village fetes, shooting drives, and local issues – all served up with a heavy dose of humour, charity, and inspiring local leadership.